The food industry is currently facing major challenges in view of stricter legal requirements and the growing demands of its customers. Innovative strategies will continue to be needed in future in order to guarantee quality, safety and traceability along the delivery chain. With PROLAG®World, you can rest assured that your logistics are equipped to meet these special demands.
Limited shelf lives, precise temperature specifications and stringent hygiene regulations with regard to transport, storage and presentation of food products – few sectors present quite such high logistics challenges as the food industry. Thanks to its comprehensive documentation and analysis tools, PROLAG®World is ideal for managing the storage needs of highly sensitive goods such as food and food products.
Our warehouse management highlights for the food industry:
- Batch tracking and management
- Monitoring of expiry dates, remaining shelf life and expiration alerts
- Monitoring and documentation of unbroken cold chains
- Mapping of different storage types such as block storage
- Cold storage and freezer storage